Chefs recommendation



150.

Anne-Marie`s Favourite Murgee Masala

On the bone whole chicken for 2 person, cooked over the tandoori oven, served with naan, special rice & a mildly spiced creamy sauce separate

 

£34.95

151.

Saffron Gosht

Sliced spring lamb cooked in coconut cream sauce, seasoned with poppy seeds, cashew nuts & topped with saffron

 

£7.95

152.

Kochi Lamb

Marinated in spices & herbs cooked with fresh capsicum, garlic, ginger, tomato, onion & methi garnished with coriander & tikka paste sauce

 

£8.95

153.

Chicken Kollian

Tender breast of chicken grilled with butter & cooked in the home grained spices & fresh herbs, served with special fried rice

 

£9.95

154.

Lamb Shahi Monipuri

Grilled lamb cooked with monipuri style, various homemade spice & herbs with medium to mild sauce served with special rice

 

£9.95

155.

Special Chilli Masala (Hot)

Chicken

 

£7.95

Lamb

 

£7.95

156.

Khana-A-Akbori

Pieces of chicken cooked with mincemeat in cream & yoghurt sauce

 

£9.95

157.

Chicken Moghali

Prepared with cream, almond & mild spices

 

£8.50

158.

Murgh Kurchan

Medium spices

 

£9.95



 


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